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Meet the Team: Chantelle Whyte

  • Post author:Nicky Schrire
  • Post published:September 1, 2016
  • Post category:Blog/Ingredients/Markets & Events/Newlands Cafe/Our Products/Staff/V&A Market on The Wharf

Chantelle Whyte is Human Resources Manager here at The Creamery. She is also constantly smiling, energetic and the perfect balance between maternal and sassy. We sat down to chat (and…

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Meet the Ice Cream Makers: Progress

  • Post author:Nicky Schrire
  • Post published:September 3, 2015
  • Post category:Blog/Farmers & Producers/In the Kitchen/Ingredients/Staff

Progress (one name, like Beyoncé) is Head of Production at The Creamery and has been a part of our team since we started scooping in 2011. Aside from being an actual…

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Meet Your Barista: Beaven Jengwa

  • Post author:Nicky Schrire
  • Post published:August 12, 2015
  • Post category:Blog/Ingredients/Newlands Cafe/Our Products/Salt River Cafe/Staff

If you want your coffee served with a smile, then Beaven is your guy. Not only does he beam from ear to ear, but his knowledge of coffee and the care…

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Meet Your Barista: Thabo Siyepu

  • Post author:Nicky Schrire
  • Post published:July 30, 2015
  • Post category:Blog/Ingredients/Newlands Cafe/Our Products/Salt River Cafe/Staff

Thabo is a Creamery café supervisor and an experienced barista. He has a wonderfully calming presence at both our Salt River and Newlands Cafés. He answered some of our questions…

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Introducing our Winter Flavours 2015

  • Post author:Maggie van den Berg
  • Post published:May 14, 2015
  • Post category:Blog/Ingredients/Our Products

So here we are, entering our fourth winter. Our first two winters were tight times, but we were small enough to muddle through rained-out markets and a dearth of weddings.…

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Read more about the article Flavour of the Month : Cookie Dough

Flavour of the Month : Cookie Dough

  • Post author:Maggie van den Berg
  • Post published:August 2, 2014
  • Post category:Ingredients/Our Products

We're excited to announce August's Flavour of the Month : Cookie Dough   You asked for it, and after a few false starts and the acquisition of a blast freezer,…

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The Creamery- Is our ice cream halaal?

  • Post author:Maggie van den Berg
  • Post published:June 26, 2014
  • Post category:In the Kitchen/Ingredients/Our Products

As an independent food business, we are often asked questions about our ice cream – especially about who makes it, what’s in it, and where these ingredients come from. We…

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S’mores: June’s Flavour of the Month

  • Post author:Maggie van den Berg
  • Post published:June 20, 2014
  • Post category:Ingredients/Our Products

We're excited to announce June's Flavour of the Month is S'Mores. What are S'mores? A campfire classic, centered on the toasted marshmallow. Traditionally, S'mores (or "some more") is a toasted…

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Quince

  • Post author:Kate
  • Post published:June 18, 2013
  • Post category:Farmers & Producers/In the Kitchen/Ingredients

They dined on mince And slices of quince Which they ate with a runcible spoon And hand in hand On the edge of the sand They danced by the light…

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Bon Rouge Pears

  • Post author:Kate
  • Post published:April 15, 2013
  • Post category:Farmers & Producers/In the Kitchen/Ingredients/Our Products

*I will be sharing and demonstrating our recipe for Bon  Rouge Pear Ice Cream on SABC 3's Expresso Show tomorrow morning (Tues 16 april 2013), at 8.12am* Yours truly, holding…

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Katawba Grapes

  • Post author:Kate
  • Post published:April 10, 2013
  • Post category:Farmers & Producers/In the Kitchen/Ingredients/Our Products/V&A Market on The Wharf

We really like collaborating with other businesses and organisations, so I'm really happy to be making Katawba grape ice cream with grapes grown by Soil for Life. They offer courses…

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Sweet Melon Sherbet

  • Post author:Kate
  • Post published:April 10, 2013
  • Post category:Farmers & Producers/In the Kitchen/Ingredients/Our Products

It's really hard to grow decent sweet melons. Bugs and mould love them, they're hungry feeders, and it's very easy to end up with tasteless, watery melons for all your…

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Fruit

  • Post author:Kate
  • Post published:March 19, 2013
  • Post category:In the Kitchen/Ingredients/Our Products

We get more publicity from far-out flavours like Darling Brew Weisbeer, banana & candied bacon (we did this one for Frankie Fenner Meat Merchants) and sweet corn & peach, but…

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Tea Time

  • Post author:Kate
  • Post published:February 21, 2013
  • Post category:Farmers & Producers/Ingredients

  A while ago, I bought a box of green tea at Woolworths, and promptly forgot about it at the back of a kitchen cupboard. Well, many months later I…

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Six Weeks in Photos

  • Post author:Kate
  • Post published:February 12, 2013
  • Post category:In the Kitchen/Ingredients/Markets & Events/Our Products/Staff

Here are some of my favourite snaps of the action, taken in the past six weeks. FRUIT: this is such a fabulous time of year, fruit-wise. We're getting in 40-odd…

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Last Minute Berry Festival!

  • Post author:Kate
  • Post published:December 19, 2012
  • Post category:Ingredients/Our Products

While Cape Town is crazy busy at the moment, it seems berries don't care about human timing, and it's the height of their season. So we're having a mini berry…

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First Strawberries

  • Post author:Kate
  • Post published:October 17, 2012
  • Post category:Farmers & Producers/In the Kitchen/Ingredients/Staff

We've been waiting for strawberry season to start since, well, last summer's strawberry season ended in February this year. We've been irritatedly eying the super-early strawberries for sale at the…

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The fortnight in Photos

  • Post author:Kate
  • Post published:September 4, 2012
  • Post category:In the Kitchen/Ingredients/Markets & Events/Our Products/Staff

The best laid plans of bloggers... today we've got a fortnight in photos, not a week in photos, but all the more behind the scenes shenanigans to share with you.…

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Winter Citrus

  • Post author:Kate
  • Post published:July 24, 2012
  • Post category:Farmers & Producers/In the Kitchen/Ingredients

We're enjoying a lot of different kinds of citrus at the moment, mainly from Kleinjongenskraal in (aptly named) Citrusdal. We're learning the difference between mandarins and clementines and meeting entirely…

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Sundae Any Day

  • Post author:Kate
  • Post published:June 11, 2012
  • Post category:In the Kitchen/Ingredients/Markets & Events/Our Products

I've never really liked ice cream sundaes. Aside from the sheer size of the monsters, too often the ice cream is smothered in one overly sweet sauce after another, lots…

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This Week’s Flavours

R105 each for 500ml

CLASSIC FLAVOURS:
– 65% Chocolate
– Sea Salt Caramel
– Peanut Butter
– Rosetta Roastery Coffee
– Sweet Cream

THIS WEEK’S FLAVOURS:

– Flavour Of The Month: Key Lime Pie
– Cornflake Milk
– Blackberry Yogurt
– Cornflake Milk
– Macadamia
– Red Fig
– Malted Milk
– Prickly Passions
– Star Anise
– Lemongrass & Sour Cherry

 

If you are looking for a specific flavour, please call your closest Creamery Café to enquire about availability

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